Easiest Way to Make Perfect Beef potatoe stew and kachumbari

Beef potatoe stew and kachumbari.

Beef potatoe stew and kachumbari You can cook Beef potatoe stew and kachumbari using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beef potatoe stew and kachumbari

  1. It’s 1/2 kg of beef.
  2. Prepare 10 of onion potatoes.
  3. You need 1 piece of cucumber.
  4. You need 4 of carrot pieces.
  5. You need 4 of tomatoes.
  6. It’s of Tomato paste.
  7. Prepare 3 of large onions.
  8. You need of Crushed garlic and ginger paste.
  9. It’s 1 of tspn black pepper.
  10. It’s 1 of tspn curry powder.
  11. It’s 1 of grated capsicum.
  12. It’s 1 of tspn vinegar.
  13. You need 1 bunch of coriander.
  14. It’s to taste of Salt.

Beef potatoe stew and kachumbari instructions

  1. Chop 1 onion and 2 tomatoes in a bowl, add 1 tspn of vinegar and refrigerate it as you prepare your beef potatoe stew.
  2. For the beef potatoe stew,boil your meat with cooking oil, salt, curry powder, black pepper, grated garlic and ginger.
  3. Once tender, saute it to golden brown then add your chopped onions and grated capsicum.
  4. Add your tomatoes simmer them for five minutes then add sliced onion potatoes, cucumber carrots and tomato paste..
  5. Add a cup of water for your soup, sprinkle your chopped coriander, cover and simmer for ten minutes.
  6. Now serve with your earlier on refrigerated kachumbari, pilau and enjoy.

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