Crepes. MMM! best crepe recipe ever! one of my favorite breakfast recipes! Crepes are thin and delicate French-style pancakes made without any leavener. Crepes are popular because their versatility makes them FUN to eat.
Fill them with Nutella or lemon and. Перевод слова crepe, американское и британское произношение, транскрипция, словосочетания, однокоренные слова. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. You can have Crepes using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Crepes
- You need 1 of egg.
- You need 1 cup of flour.
- It’s 1 cup of milk.
- Prepare 1 tablespoon of sugar.
- It’s 0.5 teaspoon of baking powder.
- Prepare 0.5 tablespoon of gee.
Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. Crepes are one of those versatile foods you can make for any occasion. I share many different ways to serve them below! Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network.
- Crack eggs and mix with sugar.
- Add milk, flour, etc and mix.
- Pour mixture into drink jar.
- Put gee on pan. Drop some mix, heat, flip. Keep heat on low..
- Add honey or chocolate..
Add veggies for a savory version; use chocolate and berries for dessert. The perfect crepe recipe – SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! You can do SO much with a crepe.