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It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. You can cook Bbq Creamy Beef Jalfrezi using 14 ingredients and 5 steps. Here is how you cook it.
Ingredients of Bbq Creamy Beef Jalfrezi
- It’s 1/2 kg of beef boneless.
- You need 1 tbsp of ginger garlic paste.
- Prepare 1 tbsp of meat tenderiser.
- You need 2 tbsp of lemon juice.
- It’s 1/2 cup of yogurt.
- It’s 1 tsp of chilli flakes.
- It’s 1 tsp of salt.
- You need 1 tbsp of roasted cumin crushed.
- It’s 1 tbsp of bbq sauce.
- You need 1/2 cup of cream.
- It’s 1 of large capsicum cubes.
- It’s 1 of large onion cubes.
- You need 1 of larga tomato cubes.
- You need 1/4 cup of oil.
See recipes for Paneer Jalfrezi, Achari Vegetable Jalfrezi with Tofu too. Add the oil to a pan over a high heat. Heat the oil in a pan, add the fennel, cumin and nigella seeds and when they begin to crackle add the ginger and chillies. Add the oil to a pan over a high heat.
Bbq Creamy Beef Jalfrezi step by step
- Marinate beef with salt,meat tenderiser, ginger garlic paste, cumin, red chilli flakes, yogurt,bbq sauce, lemon juice and leave it for two hours.
- Heat oil fry veggies on high flame for 1 minute, keep them aside,.
- In same oil put marinated beef and cook till done..
- In last add cream sautéed veggies and garnish with Julienne ginger..
- Serve with chapati or paratha..
If desired, add a chunk or two of oak, hickory or cherry. Trim membranes and silver skin from beef. Sprinkle some salt on the beef. Season roast on all sides with Cow Lick. Insert cooking probes into roast and place on grill.