Recipe: Tasty Minced beef skewer with assorted spices

Minced beef skewer with assorted spices. High-quality Meat More Accessible for Everyone. That Means Prices You Can Actually Afford. Discover Why We are the Trusted Source of High-quality Protein for Families.

Minced beef skewer with assorted spices Add bay leaves and grind to a fine powder. Transfer to the bowl of a food processor. Mix the garlic into the lamb along with the onion, parsley, coriander, cumin, cinnamon, allspice, cayenne pepper, ginger, and pepper in a mixing bowl until well blended. You can have Minced beef skewer with assorted spices using 2 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Minced beef skewer with assorted spices

  1. It’s 1 of minced beef.
  2. Prepare 1 of various spices.

Tip: If you're using skewers, start by soaking them in a pan of water for about half an hour so they don't burn. I also found that there is such thing as too much meat. Don't skewer more than what your stick can hold. Sometimes I like to add some chopped parsley, mint and even garlic powder to the mix.

Minced beef skewer with assorted spices step by step

  1. About 20 min in the oven depending on the thickness.

But my mother-in-law keeps the mixture super simple. Don't let these simple ingredients fool you. Grilled kofta (or kefta) are skewers of ground beef and lamb mixed with fresh parsley, onions, garlic and warm Middle Eastern spices! These kabobs will feed a crowd and there are many sides and salads you can serve alongside (lots of ideas at the bottom of this post). And be sure to watch the video and the step-by-step tutorial!

Leave a Comment