How to Make Tasty Edible Hina Dolls for Doll Festival

Edible Hina Dolls for Doll Festival. Hina dolls are displayed in homes to pray to the gods for good health, wealth, and happiness of little girls. These Hina dolls traditionally come in ornate tiered sets. Hinamatsuri (雛祭り, Hina-matsuri), also called Doll's Day or Girls' Day, is a special day in Japan.

Edible Hina Dolls for Doll Festival These traditional dolls are of a noble couple and more elaborate sets include members of the court, ladies-in-waiting and servants. Step one: Younger students could create a display for their own dolls, just as they displayed Japanese-style dolls for the Doll Festival in Lesson One. Older students could create posters or their own advertisements with images of actual dolls or figurines (or dolls of their own design) and write an essay discussing how that doll or figurine. You can cook Edible Hina Dolls for Doll Festival using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Edible Hina Dolls for Doll Festival

  1. You need 2 of Boiled eggs.
  2. Prepare 1 of Cucumber.
  3. Prepare 1 of Usuyaki tamago (very thin omelette).
  4. Prepare 1/2 of Nori seaweed.
  5. Prepare 1 of Carrot.
  6. You need 1 of bean Cooked kuro-mame (black beans, usually black soy beans).
  7. Prepare 2 of seeds Sesame seeds.

Great recipe for Edible Hina Dolls for Doll Festival. These edible hina dolls were featured in a blog. -I cut a paper coaster in half to give it the feel of a folding screen. -I placed a cup between the large and small plates, and stuck some fake pink flowers inside. The main venue for the event is Kanzo Yashiki, a beautiful old house and important cultural property near Enzan Station, where there is a magnificent display of antique doll sets from the Meiji and Showa Eras. As the weather warms, and Japan says farewell to winter, another Japanese holiday is right around the corner: It's time for Hina Matsuri!

Edible Hina Dolls for Doll Festival instructions

  1. Thinly slice the cucumber with a peeler, make usuyaki, and wrap each around a boiled egg (small), and place into silicone cups. Stick them in deep..
  2. Stick on the hair and faces with nori seaweed. Make the crowns from carrot, make the black lacquered head gear from the black bean, and stick them on with dried bits of spaghetti. Stick the cheeks on with bits of carrot cut out with a straw using mayonnaise..
  3. Make chirashi sushi or make rice balls with vinegar rice (unlisted)..
  4. Wrap them in ham or cucumber, line them up correspondingly on a large plate, and decorate with kinshi tamago, salmon roe, small shrimp, and rape blossoms etc..
  5. Stack a smaller plate on top, decorate with the Hina dolls, and you are done. Decorate them with noses using sesame, and a scepter and formal folding fan made from carrot if you like..
  6. I made an even simpler version for 2014. I turned it into a decoration sushi cake..

The "hina dolls" (雛人形, hina ningyo) are only displayed when a family has a daughter. Usually a set is handed down from generation to generation or the grandparents or parents will buy one for a girl's first Hina Matsuri (初節句, hatsuzekku)! A complete set with traditional dolls can be extremely expensive! This festival, which is known either as "Girl's Day" or "Doll's Day" in English, is a family celebration for young girls and is dedicated to their health and happiness. The custom of displaying dolls began during the Heian period.

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