Easiest Way to Cook Perfect Burrito with pea guacamole & marinara sauce

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Burrito with pea guacamole & marinara sauce. Burrito with pea guacamole & marinara sauce Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, burrito with pea guacamole & marinara sauce. For mine, I will make it a bit tasty.

Burrito with pea guacamole & marinara sauce Toppings: Spoon a bit of salsa on top of each burrito before putting it in the oven for a burst of flavor, and a softer burrito. You can buy a healthy salsa, or make your own. To counter the spiciness, top the cooked burritos with a scoop of cooling guacamole or vegan sour cream. You can have Burrito with pea guacamole & marinara sauce using 29 ingredients and 10 steps. Here is how you cook that.

Ingredients of Burrito with pea guacamole & marinara sauce

  1. It’s of For guacamole.
  2. It’s 1/2 cup of green peas.
  3. It’s 2 cloves of garlic.
  4. You need 1 tbsp of olive oil.
  5. You need 1/2 cup of cilantro.
  6. Prepare 1 of lemon.
  7. You need 1 tbsp of mint.
  8. You need to taste of Salt.
  9. You need 1/2 tsp of crushed Red Pepper.
  10. It’s of For marinara sauce.
  11. Prepare 2 tbsp of olive oil.
  12. Prepare 2 of garlic cloves (minced).
  13. Prepare 3 of tomatoes (puree).
  14. You need to taste of Salt.
  15. It’s 1 tsp of sugar.
  16. It’s 1/8 tsp of black pepper.
  17. Prepare 1/4 tsp of flakes.
  18. You need of For burritos.
  19. You need 1 cup of cooked rice.
  20. You need 1 of medium green pepper.
  21. You need 1/2 Cup of chopped onion.
  22. Prepare 1 tbsp of olive oil.
  23. It’s 1 tsp of minced garlic.
  24. It’s 1 tbsp of chilli powder.
  25. You need 1 tsp of ground cumin.
  26. It’s 1/2 tsp of red Pepper.
  27. Prepare 1 cup of boiled black beans.
  28. Prepare 1/4 cup of tomato puree.
  29. It’s 4 of tortillas.

Start with the tortilla, then layer on cream cheese, pea guacamole, smashed black beans, yogurt and soy meat crumble mix. Then fold tortilla like a burrito. Spray with non-stick spray and place on a hot skillet seam down. Cook until tortilla becomes crisp, then flip and do the same thing on the other side.

Burrito with pea guacamole & marinara sauce step by step

  1. For guacamole:In a food processor, combine all ingredients and Pulse until you reach a guacamole like consistency (pureed)..
  2. For marinara sauce:Heat a medium saucepan over medium – low heat. Add the olive oil to the pan, allowing it to warm for 1 minute,then add the garlic and saute it for 2 minutes, stirring constantly until it's golden brown and fragrant..
  3. Add the puree of tomatoes, salt, pepper, sugar and crushed Red Pepper flakes stirring to combine..
  4. Simmer the sauce for 7 minutes, and Stirring occasionally and then your sauce is ready..
  5. For Burritos:Meanwhile, in a large Skillet, saute green pepper and onion in oil until tender, 3 to 4 mins..
  6. Add garlic ; cook 1 minute longer. Stir in the chilli powder, cumin and Pepper flakes until combined..
  7. Add beans and rice cook and stir until heated through, 4 to 6 mins..
  8. Spoon about 1/2 cup of filling off-centre on each tortilla ; top with one tablespoon of Guacamole..
  9. Fold sides and ends over filling and rollup..
  10. Then serve this burrito with guacamole and marinara sauce..

To build the burritos, sprinkle ΒΌ cup cheddar on a tortilla, then heap some of the rice, black-eyed peas, tomato mixture and kale in the middle. Fold in the sides and roll up into a burrito. Place the burrito seam-side down on a baking sheet and keep warm in the oven. The black-eyed pea and veggie mixture is just as good topped with a fried egg, salsa, avocado, and fresh cilantro. Build your burrito: Add chili sin carne to the center of the tortilla, leaving a generous border for folding.

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