French Toast With Cooked Apple. how to make Baked Apple French Toast Begin with the custard: in a large bowl, combine the eggs, half & half, maple syrup, bourbon, vanilla, and salt. In a shallow bowl, whisk the egg, milk and vanilla. Dip both sides of bread in egg mixture.
I serve it with whipped topping, maple syrup and additional nuts. Some people say it tastes good enough to be dessert! Melt butter in a large skillet over medium heat. You can have French Toast With Cooked Apple using 8 ingredients and 10 steps. Here is how you cook that.
Ingredients of French Toast With Cooked Apple
- It’s 3 of Eggs.
- You need 2 of Pieces of bread.
- You need 2 tbsp of Butter.
- Prepare 3 of Apples.
- It’s 1 tsp of Cinnamon.
- Prepare 4 tbsp of Sugar.
- You need 2 tbsp of Icing sugar.
- You need 4 tbsp of Milk.
Overnight Cinnamon Apple Baked French Toast Casserole is the perfect recipe for holidays or any time you want a fun breakfast without a ton of work. This easy breakfast casserole loaded with fresh apples and a delicious streusel topping! Add apples, cranberries, and pecans; toss to coat. To a large skillet over medium-low heat, add the apples and butter.
French Toast With Cooked Apple step by step
- Cut apples..
- On a medium heat cook 2 tbsp of sugar until brown..
- Add butter to warm sugar. Stir..
- Add apples and stir until covered evenly..
- Heat for 8 minutes..
- On the side, mix eggs, milk, cinnamon, and the rest of the sugar in a bowl..
- Cut the toast into strips..
- Soak bread in egg mixture..
- In a saucepan add a little oil and fry the bread until golden brown..
- Serve the French toast with the warm apples. Sprinkle with icing sugar..
Throw in some diced apples for crunch and you have perfection. DIRECTIONS Melt the butter in a large skillet and add apples. Click here for more Christmas recipes Get more from the episode >> Apple French Toast Casserole Tender brown sugar cinnamon apples are layered with French bread and a simple egg custard. After soaking in the refrigerator overnight, the casserole gets topped with a buttery crumble and baked until it is puffed up and golden. Layer the bread cubes and apples in the bottom of the baking dish.