Recipe: Appetizing Cinnamon French Toast

Cinnamon French Toast. This easy cinnamon french toast only requires milk, sugar, eggs, your favorite pancake syrup, bread and a few dashes of McCormick Cinnamon Extract. A classic French Toast Recipe that is soaked in an egg, milk, vanilla extract, and cinnamon mixture. Then pan-fried to golden perfection for a great breakfast idea.

Cinnamon French Toast Dip bread slices into egg mixture to coat. In a medium shallow bowl, whisk together eggs, milk, sugar, and vanilla. Soak slices of bread in egg mixture. You can cook Cinnamon French Toast using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Cinnamon French Toast

  1. It’s 2 slices of bread.
  2. It’s 1 of egg.
  3. Prepare of Cinnamon.
  4. Prepare Splash of milk.
  5. You need Pinch of each of salt and caster sugar.
  6. You need of Vegetable oil for frying.
  7. It’s of Butter.
  8. Prepare of White sugar.

DIRECTIONS Thoroughly beat together eggs, cinnamon, vanilla, sugar, and brown sugar in a large bowl until mixed well. Add a pinch of salt if desired. Cinnamon French toast is a delicious sweet, spiced dish that can be served at any time of day. To make the toast, create a custard mixture with eggs, milk, and cinnamon.

Cinnamon French Toast step by step

  1. Break the egg into a flat bowl and beat with a fork together with a splash of milk, pinch of salt, pinch of sugar and as much cinnamon as you want; I use at least half a teaspoon..
  2. Place the bread in the bowl and turn over a few times so all sides are soaked. Let it sit in the bowl to soak up the last bit of egg mixture..
  3. Heat the oil in a frying pan, don't use too much and make sure it's good and hot before laying the bread inside. When the underside is golden, flip over to cook the other side..
  4. When both sides are cooked, flip again and add a knob of butter, then remove from the pan..
  5. Sprinkle liberally with sugar, granulated is good, for a bit of crunch. Cut and serve straight away..

Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato. For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. Whisk together cinnamon mixture, eggs, milk,.

Leave a Comment