Recipe: Perfect pork Vegetable soup

pork Vegetable soup. Pork Vegetable Soup Chockfull of tender pork, veggies and savory flavor, this nutritious soup fills the house with a wonderful aroma as it cooks! Stir in the broth, apple, potato and five-spice powder. In a large pot, bring water to a boil.

pork Vegetable soup It's also a very filling and comforting soup. The secret to achieving the most flavor in this soup is in making it the day before you plan to serve it. The flavor gets better the longer it sits. You can cook pork Vegetable soup using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of pork Vegetable soup

  1. Prepare 2 liter of water.
  2. Prepare 1 kg of pork belly cut in cubes.
  3. It’s 300 grams of carrots sliced in cubes.
  4. You need 300 grams of potatoes sliced in cubes.
  5. You need 1 medium of cabbage.
  6. You need 1 large of onion.
  7. Prepare 1 large of tomato.
  8. Prepare 1 medium of ginger.
  9. Prepare 1/4 tsp of salt.
  10. You need 1 of garlic salt (optional).
  11. Prepare 1 tsp of fish sauce (optional).
  12. It’s 1 clove of of brocolli.
  13. Prepare 1 large of bell pepper green and red.
  14. You need 1 bunch of chinese cabbage or spinach.

Brown pork in oil, in a large skillet; drain off oil. Add the remaining ingredients except cabbage. It's easy to turn ground pork and pasta into a great tasting inexpensive soup. Season with salt and fresh cracked pepper to taste.

pork Vegetable soup instructions

  1. Put the sliced pork meat into the pan with water, cover it, bring to boil and just cook the meat for 30-40mins. to make it tender..
  2. If the meat is already a lil bit tender usually i changed the water to take out the fats that you will see in the water after boiling. Put a new water a little bit lesser from 2 liters just a little bit and bring it to boil again, dont forget to cover!.
  3. Now it's boiling you can put the onion, ginger, tomatoe and the salt. Mix and Cover it again. :).
  4. After 10mins. you can put now the carrots and potatoes mix and cover it again :).
  5. When you see it boiling again you van put now the optional ingredients..
  6. When you see that the vegetables were already cook you can put now the remaining ingredients like brocolli, bell pepper steam it for a little while and lastly put the chinese cabbage or spinach :).

Skim off the top when needed. Hearty Pork Bean Soup It's wonderful to come home to this pork bean soup dinner simmering away in a slow cooker, especially on a busy weeknight. This soup uses dried beans and is simple to throw together in the morning before work. When you get home, just add a few more ingredients, and in half an hour dinner is ready! Roast Pork Soup This well-seasoned, satisfying soup has a rich, full-bodied broth brimming with potatoes, navy beans and tender chunks of pork.

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