Recipe: Delicious Jarjeer Salad/ Rocket Salad

Jarjeer Salad/ Rocket Salad. Jarjeer Salad/ Rocket Salad Grasya Cooking Time Philippines. Rocket Cucumber Orange Tomato Wallnuts Sauce/dressing Lemon juice Olive oil Balsamic vinegar Salt and black pepper Steps. Wash all veges and fruits before you cut.

Jarjeer Salad/ Rocket Salad Buy us a cup of coffee. Mix the sauce then put the salad. Reminder: I did not put tge measurements of each ingredients. You can cook Jarjeer Salad/ Rocket Salad using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Jarjeer Salad/ Rocket Salad

  1. Prepare of Rocket.
  2. It’s of Cucumber.
  3. You need of Orange.
  4. Prepare of Tomato.
  5. You need of Wallnuts.
  6. You need of Sauce/dressing.
  7. You need of Lemon juice.
  8. You need of Olive oil.
  9. It’s of Balsamic vinegar.
  10. It’s of Salt and black pepper.

A plate of jarjeer, also known as arugula or rocket leaf. It has a strong taste and requires mild seasoning to alter and add some flavour. Arrange leaves on a large plate and layer with onions, mushrooms and tomato. Arugula Salad (Salatet Jarjeer/ Wild Rocket) I LOVE THIS SALAD.

Jarjeer Salad/ Rocket Salad step by step

  1. Wash all veges and fruits before you cut..
  2. Cut it as you desire. Then put in salad plate. Design as you want..
  3. Mix the sauce then put the salad..
  4. Serve..
  5. Reminder: I did not put tge measurements of each ingredients. It up to you if how many you want to put..

It's so crispy and tangy and refreshing. This is my staple daily salad that I make my family because my daughter really enjoys it and takes a second serving! Research over the past five years showed the presence of persistent coliform and E. coli contamination sequestered within the leaves of the locally grown popular fresh salad vegetable knows locally. Rocket Salad with Balsamic Dressing and shaved parmesan is a classic side salad that you often see on restaurant menus. The peppery, fresh flavour of rocket (arugula) makes it a great side for rich or carb-heavy mains, as well as proteins.

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