Recipe: Delicious Double Cheese and vegetable sandwich

Double Cheese and vegetable sandwich. Toss the vegetables with olive oil spray and season with salt and pepper. Take chopped mixed vegetables in a bowl and add in salt & pepper. Spread one half of each bun with mayonnaise, and the other half with ketchup.

Double Cheese and vegetable sandwich Top with a bread slice, buttered side up. Elegant and easy, this sandwich is made with a whole lot of colourful veggies held together with mashed potatoes and perked up with green chillies and coriander. Alternate adding more vegetables/herbs and processing the vegetables so that the food processor doesn't get jammed. You can have Double Cheese and vegetable sandwich using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Double Cheese and vegetable sandwich

  1. You need 2 of Brown bread per sandwich.
  2. It’s 1 of zucchini sliced.
  3. Prepare 1 of yellow squash sliced.
  4. Prepare 1 of eggplant sliced.
  5. You need 1 of red pepper sliced.
  6. It’s 1/4 cup of red onions sliced.
  7. Prepare as needed of Olive oil spray.
  8. It’s to taste of Salt and pepper powder.
  9. It’s 2 tablespoons of butter.
  10. Prepare as needed of Mozzarella cheese sticks.
  11. You need as needed of Cheese slices.

When the vegetables (and, optionally, the herbs) are finely diced, mix them with the cream cheese in a bowl. Add salt and pepper to taste. Pan-fried, meaty tempeh with mushrooms, onions, and peppers successfully mimics the filling of a Philly cheesesteak in this sandwich. Melted provolone cheese and steak sauce make it a still decadent but healthier take on the classic.

Double Cheese and vegetable sandwich step by step

  1. Preheat oven to 400°F. Toss the vegetables with olive oil spray and season with salt and pepper. Spread out on a baking sheet and roast for 10 minutes, until vegetables are slightly tender..
  2. Brush the melted butter on one side of the bread slices..
  3. Toast the bread slices Apply melted butter Put mozzarella cheese as required Place the grill vegetables Again place cheese slice Top with a bread slice, buttered side up..
  4. Cook grilled cheese sandwich on a pan until golden brown and cheese is melted, about 4-6 minutes on each side..
  5. Enjoy hot sandwich with tea.

Pear & Sharp Cheddar Grilled Cheese Sandwich Meatless Monte Cristo Pesto-Roasted Veggie Sandwiches. If you're looking for more vegetarian and vegan sandwich recipes, here are some additional resources: Vegetarian Sandwiches: Fresh Fillings for Slices, Pockets, Wraps, and Rolls. Combine the cream cheese with all the other ingredients in the bowl of a food processor. Pulse until the mixture reaches the consistency you want: it can be chunky, with larger pieces of the veggies, or you can keep going until it's very mixed together. Transfer the spread to a container and store, covered in plastic wrap, in the fridge.

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