Recipe: Yummy Cassava ugali with green vegetables and chicken

Cassava ugali with green vegetables and chicken.

Cassava ugali with green vegetables and chicken You can cook Cassava ugali with green vegetables and chicken using 19 ingredients and 10 steps. Here is how you cook that.

Ingredients of Cassava ugali with green vegetables and chicken

  1. You need of For the cassava ugali (kindly refer to my cassava ugali recipe).
  2. Prepare of Greens (I did a mixture of the green vegetables):.
  3. You need of Sukuma wiki.
  4. It’s of Pumpkin vegetables.
  5. You need of Managu.
  6. It’s of Kunde.
  7. It’s of Spinach.
  8. You need 2 of chopped onions.
  9. It’s 2 of chopped tomatoes.
  10. You need of Cooking oil.
  11. Prepare of Salt (to taste).
  12. Prepare of Chicken (I used one who broiler chicken,cut into pieces).
  13. You need 2 of big chopped tomatoes.
  14. You need 2 of chopped tomatoes.
  15. Prepare of Crushed ginger and garlic.
  16. Prepare of Chicken masala.
  17. It’s of Salt.
  18. It’s of Chilly pepper (optional).
  19. It’s of Light soy sauce.

Cassava ugali with green vegetables and chicken step by step

  1. First, i started preparing all my ingredients especially the vegetables i washed and chopped them,and set them aside..
  2. Preparation for the ugali (Refer to my cassava ugali recipe).
  3. For the green preparation, put on your heat, place a cooking pan add cooking oil, let it heat up a bit then add your onions cook until they are sweaty, then add your tomatoes and cover for a little bit,dont stir first,let it cook..
  4. Once the tomatoes are ready, mix everything together, add salt,mix again then add your vegetables and cover for 3 minutes before stirring.when the minutes are over stir everything together,dont over cook your vegetables.. once ready, put off ypur heat and set it aside..
  5. Now to the chicken, you can boil it (i boiled mine for 3 minutes)..
  6. Set the chicken aside once boiled and broth also aside,because you will use it later..
  7. In a cooking pan, add cooking oil heat it up a bit then add your onions,cook until sweaty then add the ginger and garlic paste, cook for a bit..
  8. Add the tomatoes,dont stir, cover it, once the tomatoes are ready you can add the spices of your choice plus salt then add the chicken, mix everything together..
  9. You can add the chicken broth, according to your taste,let it simmer for some min,then put off the heat..
  10. Serve and Enjoy..

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