Recipe: Yummy Fried omena with greens

Fried omena with greens. #judithmuhatia #friedomena Today's Recipe is popularly known as simple fried omena recipe/ugali, Silver Cyprinid in English. Very nutritious Kenyan meal and. – Omena is one dish relished by Kenyans all over, and though most love it some may wonder how to Treat yourself to some wet fry Omena. Innisfree Hydrating Body Gel Scrub with Green Tea.

Fried omena with greens Nigerian Fried Rice is a very simple yet delicious recipe. This version relies on a ton of fresh vegetables, Beef Liver, and a little bit of oil for I used mixed veggies which consist of Carrots, Sweet Peas, Sweet Corn, and Green Beans. However, vegetables like sweet bell peppers can also be used. You can cook Fried omena with greens using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fried omena with greens

  1. It’s 1/4 kg of omena.
  2. You need 1 of medium onion.
  3. You need 3 of medium tomatoes.
  4. It’s of Salt.
  5. You need of Cooking oil.

Fried Collard Greens, also known in Brazil as Couve a Mineira, are thinly sliced, sautéed collard greens with garlic and sometimes bacon. They are quick to make, garlicky, tender, and quite delish. It is Brazilian soul food at its finest, often served with feijoada or meats. Transfer the green beans to the prepared baking sheets, making sure the beans are in a single layer and not touching.

Fried omena with greens instructions

  1. Wash omena with warm water. Chop tomatoes and onions set aside.
  2. Take a pan and put omena, add cooking oil and onions fry then together for 10 minutes until turns brown..
  3. Add salt and tomatoes mash and stir let it cook..
  4. Serve with greens and ugali..

Categories: Healthy Fries Parmesan Cheese Recipes Beans and Legumes Green Bean Side Dish Gluten Free. How do you make Pan Fried Potatoes and Green Beans? Start by placing the green beans in boiling water for a couple of minutes. Drain well and quickly plunge into ice water to stop the cooking process. This cooking technique is commonly referred to as blanching.

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