Kienyeji greens.
You can have Kienyeji greens using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Kienyeji greens
- You need 1 bunch of kunde chopped.
- Prepare 1 bunch of managu chopped.
- It’s 2 of tomatoes chopped.
- You need 1 of onion chopped.
- It’s 2 tablespoon of cooking oil.
- You need to taste of salt.
Kienyeji greens step by step
- Fry onions till golden brown.
- Add tomatoes, cook till it forms a paste.
- Add salt, managu and kunde. Cook for 5-8minutes and they're ready to serve.