Recipe: Delicious Vegetable Momos with Spicy Chilli Sauce

Vegetable Momos with Spicy Chilli Sauce.

Vegetable Momos with Spicy Chilli Sauce You can cook Vegetable Momos with Spicy Chilli Sauce using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetable Momos with Spicy Chilli Sauce

  1. Prepare 1 of big carrot roughly chopped.
  2. It’s 2 cups of roughly chopped cabbage.
  3. It’s 2 teaspoons of pepper powder.
  4. Prepare to taste of salt.
  5. Prepare ​1 tablespoon of oil.
  6. It’s of for the dough.
  7. Prepare 2 cups of all purpose flour.
  8. It’s to taste of salt.
  9. It’s of water to knead.
  10. Prepare of ​for the chilli sauce.
  11. Prepare 2 of tomatoes roughly chopped.
  12. It’s 2 of garlic cloves.
  13. Prepare 6-8 of red chillies soaked in water for an hour.
  14. You need 2 tablespoons of oil.
  15. It’s 1 teaspoon of cumin powder.
  16. It’s to taste of salt.

Vegetable Momos with Spicy Chilli Sauce step by step

  1. Method to make momos ​in a food processor, add cabbage and carrots. Pulse it to make pieces of the veggies and not a paste. ​heat a tablespoon of oil in a pan, add the pulsed veggies. Sautee for a couple of mins and add salt and pepper. Dry out any excess water that is released after adding salt. Remove from heat and cool completely..
  2. For the dough ​in a big bowl, add flour and salt. mix well and by adding little water at a time knead a stiff and soft dough. keep it covered and set aside for 30 mins..
  3. To make momos punch the dough and Knead it for a couple of minutes. divide the dough in lemon sized balls. roll the dough thin into a poori sized round. add a tablespoon of the mixture and gather the ends to form a momo. in a perforated pan, oils the sides and place 4-5 momos. brush a little oil on the momos as well. in a pot add water and bring it to boil. place the perforated pot on top of the boiling water. close a lid on the momos and steam for 10 minutes..
  4. For the chilli sauce ​in a Mixer, grind tomatoes, garlic and soaked chillies to a smooth paste. in a small pan, add oil and heat it up. add the ground paste, salt and cumin powder. sautee till the raw smell is out and you can see the oil floating on the top. add water to thin down the sauce. remove it into a bowl and enjoy with warm momos !!.
  5. Video Recipe for Momos –
  6. Video Recipe for Chilli Sauce –

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