Recipe: Appetizing Slow Cooker Pulled Pork

Slow Cooker Pulled Pork. Using root beer to season slow cooked pork tenderloin makes a novel, yet tasty preparation method guaranteed to win applause. Place the pork tenderloin in a slow cooker; pour the root beer over the meat. How to make The Best Slow Cooker Pulled Pork is a big claim but I can tell you I've tried a lot of pulled pork recipes and this one is at the top of What makes this the best slow cooker pulled pork?

Slow Cooker Pulled Pork We make a batch in the crockpot every week. Pulled pork is perfect for the slow cooker. Making pulled pork in a slow cooker or crockpot is easy, but we still have a few tips for you, so you make it best. [If you love cooking with your slow cooker, try our Ultimate Slow Cooker Lemon Chicken , it's delicious.] Slow cooker pulled pork is juicy, flavorful and delicious. You can cook Slow Cooker Pulled Pork using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients of Slow Cooker Pulled Pork

  1. You need 2 3/4 lb of boneless pork loin roast (center cut, trimmed of all fat).
  2. It’s 2 tsp of red wine vinegar.
  3. It’s 2 tsp of Hickory liquid smoke.
  4. You need 1 tsp of garlic powder.
  5. You need 1 tsp of sea salt.
  6. You need 11 tbsp of Kansas City BBQ sauce.

Why This Slow-Cooker Pulled Pork Is the Best. This pulled pork benefits from a delicious spice rub full of traditional ingredients you find in any good Transfer the pork to a large bowl and let stand until cool enough to handle. Pull the meat apart into large chunks or shred with a fork, discarding any bone. Slow cook until the pork is pull-apart tender and infused with incredible flavour.

Slow Cooker Pulled Pork step by step

  1. Place pork in the slow cooker..
  2. Add salt, vinegar, garlic powder, and liquid smoke to pork..
  3. Cover and set to high for 6 hours..
  4. Remove pork and and transfer onto a large dish or cutting board..
  5. Reserve all liquid into a cup and set aside..
  6. Shred the park with two forks by jabbing the meat then pulling the forks in opposite directions..
  7. Put the shredded pork back into the slow cooker along with about 3/4 cup of the reserve liquid and the BBQ sauce..
  8. Cook on high for one hour more..
  9. Serve sandwich-style by placing on a lightly toasted roll and topping with Cole slaw, use in a Cuban sandwich, or just enjoy on its own..
  10. *This recipe is from

Pan fry until golden, doused with the juices from the slow cooker. Slow Cooker Pork Carnitas recipe video! Is that a pressure cooker in the video?? My slow cooker (Breville Fast-Slow Cooker) is like an. Fantastic pulled pork with the ease of cooking in your slow cooker, pair it with our Kaiser Rolls recipe!

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